What is the name of the delicious small fish in Nanchang? Nanchang has many delicacies, among which the small fish is even more unique.

In Nanchang, the special small fish are the most delicious and rich in variety.

The most famous one is the "glutinous rice fish". This small fish is plump in texture, tender and fragrant in the mouth. It can even be compared with first-class delicacies such as lotus and lotus seeds.

Not only that, there are many different varieties of small fish to try, each with a different umami flavor.

In addition to "glutinous rice fish", Nanchang's small fish "poisonous eel" is also famous.

The color is snow-white, the meat is tender and delicious, it is slow and expensive, but it is definitely worth trying.

In addition, Nanchang people also love to eat fried fish, which is fried and has a crispy and delicious texture.

Whichever fish you choose, you'll be guaranteed a satisfying and wonderful taste experience.

All in all, Nanchang’s small fish has its own characteristics and is a delicacy worth tasting.

No matter which one you choose, you can find your favorite taste in Nanchang’s small fish.

If you haven’t tried glutinous rice fish and other small fish in Nanchang, you might as well try it on your next trip, I believe you will be satisfied.