Tomatoes and eggs can not only be fried in the future, but also eaten like this.

In this way, the eggs and tomatoes are completely integrated together, which not only combines nutrition, but also makes the taste richer.

It is very simple to make and can be done in ten minutes. It is a highly recommended way to eat eggs.

I just wrote this much casually, but in fact, more fried buns, braised noodles, fried pancakes, shredded green vegetables and porridge are all available.

Five yuan is actually very easy for people who cook frequently to make delicious dishes.

As long as the ingredients are used rationally, even ordinary dishes can have a unique taste.

But as adults, we should strive for it.

I don’t know how you feel about not being reunited with your family during the Chinese New Year. In fact, at that time, I really wanted to eat a bowl of egg fried rice made by my parents, with crispy bone sausage, enoki mushrooms, and chili oil.

But far away, everything is an illusion.

At that time, a bowl of egg fried rice was really full of love.

You can actually cook a lot of dishes with 5 yuan. Let’s start with some dish names: braised tofu, cold shredded potatoes, vinegar cabbage, steamed garlic baby cabbage, steamed egg, boiled lettuce, braised tofu, etc., long list

A bunch of things, endless to say.

There are actually a lot of cheap and delicious ingredients around us. With some clever thinking and a few dollars, you can make a delicious dish that is both delicious and delicious.

If you just buy groceries, there are many choices for five yuan.

Mainly depends on what you like to eat.

For example, for noodles, I buy about 1.5 yuan, which is enough. If I buy some vegetables, ham, and mushrooms, it should be almost 5 yuan.

Stew the vegetables in oil. Wash the vegetables. Put oil in the pot. When the oil is hot, pour in the washed vegetables and stir-fry evenly. Add appropriate amount of salt, chicken essence and a little water.

Stir fry over high heat for half a minute.

Personally, I feel that when eating vegetarian dishes, the simpler the cooking method, the more delicious it is, without the need for too many seasonings and complicated operations.

Prepare a little chili noodles in a bowl, boil the oil in the pot and pour it into the bowl of chili noodles. Leave a little oil in the pot, add an appropriate amount of water, add the cut tofu, add dark soy sauce, soy sauce, bring to a boil over high heat, and simmer for about five minutes.

, add salt, chicken essence, reduce the juice over high heat, pour in the fried chili oil, finally thicken with water starch, sprinkle with chopped chives and serve.