What is delicious in Sanjiang, Liuzhou? Liuzhou is one of the famous food cities in southern China, and Sanjiang, as a county in Liuzhou, also has many delicious food.

The first delicacy is Sanjiang lobster. The lobster abundant in Sanjiang has a delicious taste and tender meat, and has become a well-known local delicacy.

Whether it is grilled lobster, steamed lobster or braised lobster, it can bring you an excellent delicious experience.

Next is the Sanjiang River mussel, which together with the Sanjiang lobster is known as the two delicacies of the Sanjiang River. It is delicious and nutritious.

You can choose steamed, braised or sweet and sour mussels. Each delicacy has its own unique flavor that you won't be able to put down.

Finally, there is Sanjiang fern cake, which is made of purple sweet potato, taro and glutinous rice flour. It is one of the traditional delicacies of Sanjiang.

Fern cake is soft and waxy in texture, smooth in taste, and has a rich plant aroma. It is one of the favorite delicacies of local residents.

The above delicacies are just the tip of the iceberg in Sanjiang. You can come to Sanjiang to taste more delicacies. Maybe you will fall in love with the delicacies here and never want to leave.