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Ingredients for Old Beijing Chicken Rolls

Fried chicken ingredients: 500 grams of chicken breast or chicken legs, 1 onion, 1-2 cloves of garlic, 1 small piece of ginger, 3 spoons of soy sauce, 3 spoons of cooking wine, 1 spoon of sesame oil, 1 salt small spoon, 1 small spoon of sugar, 1 small spoon of five-spice powder, 1 tablespoon of starch (added last), fried chicken coating powder: flour and starch 1:1, chicken roll side dishes: cucumber strips, bell pepper strips, shredded green onions, fried chicken with sweet noodle sauce Strips, dough, flour: 20g, warm water: 500g, salt: 10g, sugar: 30g, white sesame seeds: 100g

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