Su Shi discovered Dongpo meat delicacies when he was demoted to Yingzhou.

Yingzhou Town, under the jurisdiction of Lingshui Li Autonomous County, Hainan Province, is located in the southwest of Lingshui Li Autonomous County, adjacent to Longguang Town and Xincun Town in the east, the South China Sea in the south, and Haitangwan Town in Sanya City in the west. , adjacent to Liugong Township, Baoting Li and Miao Autonomous County in the north. The town People's Government is located 24 kilometers away from Lingshui Li Autonomous County. The total area is 129 square kilometers. In 1951, Yingzhou Township was established. In 1988, it was renamed Yingzhou Town. As of the end of 2018, the registered population of Yingzhou Town was 40,821. As of June 2020, Yingzhou Town has jurisdiction over 17 administrative villages. The town people's government is located in Yingzhou Village.

Su Shi was born in Meishan, Meizhou, on December 19, the third year of Emperor Renzong of the Song Dynasty (January 8, 1037), after Su Weiwei, a minister of the early Tang Dynasty. Su Shi's grandfather was Su Xu, whose cousin was Zhongxian, and his grandmother was Shi. Su Shi's father Su Xun is the "Su Laoquan" mentioned in the "Three Character Classic" who "starts to work hard at the age of twenty-seven". Although Su Xun started working late, he worked hard. Su Shi's name "Shi" originally means the armrest in front of the car, which means that he is unknown but indispensable to help people in danger and rescue people in distress. Su Shi was open-minded and straightforward by nature, and was deeply influenced by Taoism. Good friends, good food, many delicious food creations, good tea, and elegant travels in the mountains and forests.