The yellow croaker in Jiayuguan is delicious in brown sauce

Jiayuguan, also known as the "Gate of the West Frontier", is an important pass on the Silk Road and is known as the "First Town of the Great Wall". As a tourist city favored by tourists in Gansu Province, Jiayuguan has a rich historical and cultural heritage, as well as a good reputation as a land of delicious food. One of the most noteworthy is braised yellow croaker.

Braised yellow croaker is one of the traditional specialties in Jiayuguan. It is a delicious food made by mixing fresh yellow croaker, ginger and onion, cooking with clear water, and cooking in soy sauce, sugar, monosodium glutamate and other seasonings. This dish is delicious, nutritious, tender and delicate, and it is a delicious and refreshing dish.

In Jiayuguan's major food streets, braised yellow croaker is a must-order, which is not only favored by local residents, but also attracts a large number of tourists to taste and become a must-see food in Jiayuguan. If you want to try a local specialty, you must try this yellow croaker braised in brown sauce, which will definitely make you memorable.