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How to use a pressure cooker

1. Hold the handle of the pot lid and turn it clockwise to open the pot lid.

2. Take out the inner pot, dry the outside with a dry cloth, pour in the washed rice, and then add an appropriate amount of water.

3. Place the inner pot into the pot and make sure that the bottom of the inner pot is in good contact with the heating plate before closing the lid.

4. Select the heating program, and when the program is completed, it will jump to the heat preservation position.

5. Wait until all the gas in the pot is discharged before opening the lid.

The electric pressure cooker combines the advantages of a pressure cooker and a rice cooker. It adopts new technologies and structures such as elastic pressure control, dynamic sealing, external rotating lid, and adjustable displacement electric switch. It has fully sealed cooking and continuously adjustable pressure, which is relatively safer.

, and saves more than 30% of electricity than ordinary rice cookers, so it is very popular among consumers.

The electric pressure cooker is the legendary pressure cooker. It is a combination of a pressure cooker and a rice cooker, and is an upgraded version.

It embodies all the advantages of rice cookers and pressure cookers and can cook food better.

Its pressure is constant and adjustable.

At the same time, it can solve the unsafe factors caused by the pressure cooker and can also save energy and electricity.

It is said that it can save time and electricity by more than 30%, meet various cooking needs, is fast and safe, and can also switch to different cooking modes.