Crabs can still be eaten like this, a replica of KFC’s delicacy-crab bucket, so delicious that it will shock you into thinking “crab”

The first time you ate KFC was when you How old were you? The first time I ate KFC was when I was about eleven years old. I had never eaten it before and I didn’t know there were such things as hamburgers and fries. I was at my aunt’s house in Beijing during the winter and summer vacations. Because it was so long ago, I can’t remember whether it was winter vacation or summer vacation. When I was shopping, my aunt took me to eat at KFC. Because I had never eaten foreign fast food, I was really shocked when I ate it for the first time. "Gee", is there such a delicious thing?

At that time I ordered hamburgers, fries and KFC’s new Golden Crab Bucket. The meat in the Golden Crab Bucket was so tender and delicious. At that time, I thought KFC would be very expensive, but I secretly thought that KFC would be expensive. Determined to eat KFC every day in the future, it’s really interesting when I think about it. But then I started working to make money. I searched several KFCs but couldn’t find the Golden Crab Bucket. I searched online and found that the Golden Crab Bucket had been taken off the shelves. It felt really pity. Then I wondered if I could restore the crab bucket by myself. As for the taste of the Dou, the final taste is indeed somewhat similar, but I have improved it, making it cheese-flavored, and I can see that I make the ingredients myself, so I can eat it with confidence.

Today’s delicacy: Cheese crab bucket

Ingredients required: 4 female crabs, appropriate amount of sunflower oil, 100 grams of mozzarella cheese, appropriate amount of shredded ginger, 15 grams of butter, black Just the right amount of pepper and fresh cream

Cooking process:

Step 1

First of all, when we make crab buckets, it is best to choose larger female crabs. , after buying the crabs, rinse the crabs with running water first, and then brush them clean with a brush. After the crabs are processed, you can start preparing to steam them. First, heat the steamer over high heat. It is best to put some water in the steamer. Two pieces of ginger, because crabs are cold food and ginger has the effect of repelling cold. Put the crabs in a steamer and turn the steamer to high heat to steam for 12 minutes. After the time is up, turn off the steamer. Don’t rush to open the pot and cover it. Cover and simmer for 2-3 minutes;

Step 2

After the crabs are steamed, take them out and let them cool down. There is nothing we can do to deal with the freshly steamed crabs that are hot to the touch. Once the crabs are air-dried, the crabs will not feel soft. If it's hot to your hands, you can cut the crab into eight pieces. Remove the crab meat and crab powder and set aside. Do not eat the gills and stomach of the crab! Do not throw away the crab shells. Remove the black film on the crab shells and set aside the crab shells. Add an appropriate amount of oil to the pot, then put the crab shells into the pot in batches. Boil the crab shells over low heat to get the crab oil, and then Remove the crab shells and filter the residue;

Step 3

Add crab roe into the stir-fried crab oil, turn on low heat and stir-fry the crab roe until fragrant, then add it to the pot For crab meat, pour a little Huadiao wine along the edge of the pot, add shredded ginger to the pot, the shredded ginger here mainly has the effect of repelling cold and removing fishy smell, then add butter and salt and stir-fry, turn off the heat and remove from the pot, set aside to cool and set aside;

Step 4

After cleaning the black film on the crab cover, sprinkle a little black pepper and fresh cream before adding the crab roe and crab meat, stir them evenly, and then Fill them into the crab lid and cover it with shredded cheese;

Step 5

Before the crab bucket goes into the oven, preheat the oven to 180 degrees in advance, and then put the crab Put the crab bucket in the oven and bake for 10 minutes. The time is not absolute. The surface of the cheese on the crab bucket is slightly burnt, then you can take it out and start eating! It can also be drawn!