The delicious foods worth eating in Xiamen are: fish ball soup, fried oysters and spiced dishes.

1. Fish ball soup: The grass carp is taken as the main material, chopped into pieces, boiled, and then seasoned with fish balls and salt. When the balls turn white, add pepper and drizzle with sesame oil. Because of its tenderness, crispness, fragrance and freshness, it is an essential food for Minnan snacks. Among the numerous fish balls in Xiamen, the fish ball from the original Xiangkou Fish Ball Shop is the most authentic, which is carefully made by wild sharks. Its skin is full of strength, crisp and delicious, and the stuffing is fragrant and juicy.

2. oyster frying: oyster frying uses the top-grade oyster "Zhuhao" as the main raw material, mixes the eggs, sweet potato powder and chopped garlic evenly, and then fries them in a pot with a proper amount of lard until both sides are crisp and yellow. Sprinkle some pepper after cooking, and when eating, use garlic paste, sand tea sauce, coriander, hot sauce, etc. as ingredients to achieve crispy, delicate and delicious effects.

3. Spiced food: Fried spiced food is also a popular traditional name in Xiamen. It is famous for its tender and crisp flavor, fine stuffing, sweet and refreshing taste and aftertaste. It is not only a good drink, but also a table food. As early as more than 6 years ago, Xiamen's fried spiced food showed its unique flavor, which was a good accompaniment to wine and was well received by diners.