Steamed bread is not only nutritious, but also delicious. Carrots are slightly sweet and mixed with lard meat, which is especially delicious. The stuffing juice of steamed stuffed bun has soaked into the skin of steamed stuffed bun. Take a bite. It's really delicious.
2, handmade noodles, Tengzhou's big meat handmade noodles, it is definitely a must for the whole southern Shandong region. Big meat is fat but not greasy, handmade noodles taste tough and strong, and the best choice for big meat is half fat and half thin. The practice of big meat is a bit similar to braised pork, but special sauce will be added in the stew process, and the cooked big meat will be fat but not greasy, and the fat part will melt with the lips. Generally, they are Shanghai flower rolls, dried beans and braised eggs. It will be put in the sauce with meat, so there are kelp, dried bean curd, braised eggs and so on. There will also be this unique pot-stewed taste. Cut the noodles, put them in a boiling water pot, and the handmade noodles will be cooked. Cook it once and order it once. Take out the noodles, put them in a large porcelain bowl, pour the broth on them, put a large piece of meat on them, and decorate them with some dried beans, marinated eggs and kelp. It will look interesting. Take a bite of meat, and the fat soup will fill your teeth; Have another bite of noodles, and the wheat flavor of handmade noodles is endless.