Where to eat dried tofu in Shouyang? Shouyang City is a county-level city under the jurisdiction of Shanxi Province in China, and it is also a famous food producing area.

In Shouyang, the most famous one is dried tofu, and Shouyang dried tofu is deeply loved by the public for its unique fragrant and tough taste.

The dried tofu here uses unique local raw materials and is made in a unique way. It not only tastes good, but is also rich in nutritional value.

Shouyang's dried tofu has gradually formed its own sales brand due to its unique taste.

Different from the dried tofu in other places, the dried tofu in Shouyang is soft and chewy, with original flavor and a very good taste.

Hot pot, dry pot, etc. made with it are even more delicious.

I have to say that the delicious dried tofu in Shouyang is due to this difference in taste experience.

The skill of making Shouyang dried tofu has a long history.

The traditional production process of Shouyang Dried Tofu has been gradually perfected through repeated efforts, and some modern techniques have been added to make it better adapt to the pursuit of delicious food by modern consumers.

Dried tofu can be used as meals, snacks, and can also be made into various dishes. The texture and taste are very unique.

Shouyang's dried tofu is one of the common foods on the tables of local residents, and it is also one of the famous and special products spread throughout the country.