Xixi is a famous historical and cultural city with a unique food culture. If you want to be closer to the city, you must start with food first. Xi 'an's classic breakfast includes meatballs, hot soup, oil-tea twist, hot soup, steamed stuffed bun, tofu and steamed bread. Special foods that can't be missed include Shaanxi cold noodles, sour soup jiaozi and steamed dumplings with Zhiliang soup.

Xi classic breakfast

1. meatball hot soup

Maruko, Hu spicy soup and Baiji cake are all standard. Want a bowl of hot soup, pour a spoonful of Chili oil carefully cooked by the store, stir well, break the steamed stuffed bun and soak it in. After eating, the tip of the tongue will be numb, slightly sweaty and feel very comfortable.

2. Camellia twist

Xi 'an's traditional snack is to soak in camellia oleifera and then eat it until it softens. At this time, the smells of oil, noodles and chewed sesame seeds, almonds, soybeans and dried peanuts can sweep away hunger together.

3. Hot soup and steamed stuffed bun

Hu spicy soup here refers to Xiaoyao Hu spicy soup with Henan flavor. Pepper tastes richer and heavier! The shredded tofu, kelp and gluten in it are all delicious. Soak a fried dough stick or mix a bun for two hours, and you will be satisfied in one morning!

4. Tofu flower and paomo

Tofu pudding is a delicious food in Baoji, but now there are many in Xi' an, a bowl of five or six dollars. Among them, steamed bread is cut into long strips and served with soup similar to soybean milk, which is covered with fresh tofu, mustard tuber and pepper. There is nothing earlier than this price/performance ratio!

Xi special food

1. Shaanxi cold rice noodles

There are many kinds of cold rice noodles in Shaanxi. Qin Zhen rice skin is recommended, coated with red pepper oil and served with refreshing side dishes. Winter and summer are very refreshing! As one of the three major packages in the Qin Dynasty, it would be even better with Chinese hamburger!

2. Sour soup jiaozi

Sour soup dumplings are also quite popular in the local area, and the beauty lies in this soup. Vinegar, coriander, leek, sesame, seaweed, shrimp skin and other small ingredients are rich. If you eat in the workshop, there is a spoonful of butter, which tastes better.

Recommended: Ma 'er Sour Soup jiaozi, Wu Jia jiaozi.

3. Zhiliang baozi stuffed with juicy pork steamed dumplings

Be careful when eating, slowly clip it up, but don't prick it. When you eat with soup, meat and dumpling skin in your mouth, the taste will explode! Please be sure to drink his eight-treasure porridge, and be sure to drink it!

4. Raw meatball soup

You can drink it in this shop in Zhangji, Woods Road. Full weight, big balls, fresh soup, white pepper and spicy. Whether in winter or summer, drinking a bowl is full of energy.

Bimo pool ice

1. Hamburg with China sauce.

Bacon has a long history. It is eaten together with Baiji cake and has the reputation of "meat cake". Friends who don't like fat meat can choose pure lean meat, but eat authentic ones. Ordinary China steamed stuffed bun will do. They are fat and thin, but not greasy. Wax juice is very fragrant and won't be as dry as pure thin juice.

2. Potato chips and steamed bread

Potato chips used to be very popular in the west, but now they can be bought everywhere. Crispy potato chips, dried flowers and handmade sesame cakes dipped in Chili sauce are really delicious!

3. Guo kui pepper clip.

There is a phrase "a steamed bread is like a pot cover" in the jingle "Top Ten Monsters in Shaanxi" compiled by foreigners in the province, which refers to a pot helmet. The famous ones in Guanzhong are Ganzhou Guokui, Wugong Guokui, Changwu Guokui, Qishan Guokui, Fufeng Guokui and Fengxiang Guokui.