A must-eat food guide for Phuket
Phuket is a representative tourist resort in Southeast Asia, with white beaches and lime reefs of various shapes, which attracts countless tourists every year. So, do you know what must-eat foods are in Phuket?
1. Thai-style fried rice noodles
Thai-style fried rice noodles are the signature dishes in Thai cuisine. Before eating, stir all the chopped flowers, Chili powder, peanut powder and bean sprouts evenly, add a few drops of lemon juice, and the sweet, salty and elastic rice noodles will be eaten together with the green bean sprouts. With the aroma of peanut powder, the lemon juice will be fresh. God, this beautiful taste will make you.
2. Tom Yum Kung
Dongyin gong Tang is a kind of hot and sour soup, and it is said that it was once regarded as a national soup. Its ingredients include shrimp, lemon leaves unique to Thailand, peppers, mushrooms and citronella. A bowl of soup is served on the table. It is sour, hot, spicy, fragrant and sweet, and has a strong curry flavor. It can be said that it has five flavors. After drinking it, it is a little greedy for this taste. In Thailand, this soup is often drunk by ordinary people, so all restaurants will have Dongyin Gong soup. You must not miss it.
3. Thai pineapple fried rice Khao Paht
Thai pineapple fried rice, which is empty and filled with Thai fragrant rice and meat, is delicious with pineapple and assorted vegetables. It is salty, sour and sweet to eat, and it will make people's appetite greatly. It is delicious with cashews. It is worth recommending!
4. Seafood
Phuket has unique local characteristics because of its unique seafood products. In Phuket, seafood, whether cooked in Thai, Chinese or western style, can always keep its original flavor and delicacy. Authentic Phuket seafood dishes can be eaten in some classic old shops in Phuket. The main dining places in Phuket are concentrated in Badong Beach and Phuket Town. Although the restaurants in other beaches are not dense enough, there are some good choices.
5. Green papaya salad SOM DOM
Green papaya salad is an appetizer that Thai people like very much. It is sour and sweet in the mouth, and then it brings out the crisp taste of green papaya with pepper, which, together with the chewy feeling of lettuce and peanuts, makes people have a big appetite. However, when ordering this dish, you should remember that fish sauce, shrimp sauce and garlic are always added in the traditional practice, so you only need to specify that these things are not eaten when ordering.
6. Khanom Chin
is a traditional Thai dish, which is made of chopped fish and shrimp boiled in curry and served with Thai noodles. Different from the traditional Khanom Chin in other places, in the local practice of Phuket, more spices and more fresh vegetables are added to the soup. This dish, with curry beef and chicken curry, tastes better. It is a breakfast delicacy for most local people.
7. Nam Prik Goong Siab
Nam Prik Goong Siab, a unique dry curry and fresh shrimp, with seasonal vegetables produced in Phuket. Similar to salad, but exotic, this is reflected in the fresh and hot taste, and many restaurants regard it as their signature dish. ;