1, Xiaojin steamed rice: Wuhu seems that everyone will mention Xiaojin steamed rice. The combination of residue, meat, glutinous rice and bean skin is steamed in a steamer, and the fragrance is fragrant. Slag meat is not as fat as expected, but thin.
2. Plum blossom cake: Plum blossom cake looks like plum blossom and ice cream, which was especially popular in the 1960s and 1970s.
3, hot powder bean jelly: Wuhu people love to eat powder, we have hot powder bean jelly in Wuhu powder, whether it is hot powder or bean jelly. Add pepper and vinegar, mix them together and taste very delicious. It can be eaten as a main course or as an auxiliary dish, and is deeply loved by Wuhu people.
4. Crispy biscuits: The taste of crisp biscuits is well known to Wuhu people. I have eaten Geng Fuxing's Osmanthus Jelly and shredded radish cakes, and I also like street beef cakes and leek cakes. The crispy skin baked is golden and rich in stuffing, which is the most delicious at the moment when it was just baked!
5. Small conch casserole: Speaking of small conch casserole, it is a childhood memory of many Wuhu people. As a famous shop in Wuhu, although the small conch casserole shop is small, there are endless customers, because the casserole made by his family sells well, tastes cool and delicious, and with coriander, it has become a rare delicacy, and the variety of its casserole is dazzling.