Fuzhou Dongxiang is a county-level city under the jurisdiction of Fuzhou City, Jiangxi Province, with a rich food culture.

The following are some food recommendations in Dongxiang, Fuzhou: 1. Fuzhou rice noodles: Fuzhou rice noodles are one of the specialties in Fuzhou, with a smooth texture and delicious taste.

In the Dongxiang area, Fuzhou rice noodles are a favorite delicacy among local residents and tourists.

2. Dongxiang Beef Noodles: Dongxiang Beef Noodles is a specialty delicacy in the Dongxiang area of ??Fuzhou, famous for its unique seasoning and production technology.

Beef noodles are delicious, spicy but not dry, and are a favorite delicacy among locals and tourists.

3. Soaked noodle: Soaked noodle is one of the traditional delicacies in Fuzhou area. It has unique production technology and delicate taste.

In the Dongxiang area, instant noodles are a favorite delicacy among local residents and tourists.

4. Steamed pork with rice flour: Steamed pork with rice flour is one of the traditional delicacies in Fuzhou area. It has a soft, glutinous texture and delicious taste.

In the Dongxiang area, steamed pork with rice noodles is a favorite delicacy of local residents and tourists.

5. Fuzhou Shaobing: Fuzhou Shaobing is one of the specialties in Fuzhou. It is crispy on the outside and tender on the inside, and tastes delicious.

In the Dongxiang area, Fuzhou Shaobing is a favorite delicacy among local residents and tourists.

In addition to the above delicacies, there are many other delicacies in Dongxiang, Fuzhou, such as Fuzhou vegetable stems, Dongxiang potato noodles, Dongxiang rice noodles and fish, etc., which are all worth trying.