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Which delicious home-cooked dishes are full of fragrance, simple and delicious, appetizing and appetizing, and special for dinner?

zucchini scrambled eggs

raw materials: pumpkin; Raw eggs; Chopped pepper; Edible salt; Monosodium glutamate; Edible oil; Practice 1. A reservation for the west tender melon. Chopped pepper is reserved. Prepare three eggs in advance. 2. Wash the cantaloupes and cut off the epidermis. Split in two. If it's tender, it's unnecessary to remove the pulp. Slice. Beat the raw eggs into the bowl. 3. Break up the eggs and reserve them. Add a little oil to the wok and bring to a boil. Pour the opened raw eggs into the pot and stir-fry them. Raw eggs 7 are perfect, and when they are not condensed, they are put out and reserved. 4. Add some oil to the wok and stir-fry the pumpkin slices. Add chopped pepper and edible salt. Stir-fry quickly. Add raw eggs, stir-fry until the eggs are cooked, add a small amount of monosodium glutamate seasoning, turn off the fire and serve on the plate. The method of

preserved rice tofu bag: 1. Soak the preserved rice for more than 3 hours, and it is best to stay overnight. 2, Pleurotus ostreatus soaked in water. 3, green onions take leaves, onion roots do not have to be 4, add water to soften and reserve. 5, pork belly cut into small pieces. Put it in a bowl, add 1 spoon of soy sauce and 1 spoon of soy sauce, grab it evenly with your hands, marinate it for more than 1 hour, and you can also use a film bag to seal it and stay overnight. 6. Cut the sausage into small pieces, cut the carrots into small pieces, and remove the peas to thaw. Soak the better Pleurotus ostreatus, drain and cut into small pieces. 7. Soak the soaked rice and drain the water. Mix all the above raw materials together. Mix well and reserve. 8. Take a Japanese-style tofu bag, cut one of the edges, open the tofu bag, fill in the glutinous rice stuffing, and fill it up to 7 points. 9. put it in a vessel. Put it in a pot and turn the boiling water to slow fire for 5 minutes. Fried broccoli with bacon

Raw materials: bacon, broccoli, dried Chili (fresh is stronger), green garlic, salt and rice wine; Practice 1. Tear broccoli tap water into small flowers, put them in salt water for 2 minutes, take them off, put them in a boiling pot with salt, blanch them for 2 minutes, and take off the drained water for reserve; 2. Fry the bacon meat in a pan, add a proper amount of vegetable oil, turn red, put in shredded pepper and stir-fry for fragrance, put in broccoli, add appropriate rice wine, cover and stew for 2min. Sprinkle appropriate amount of edible salt and leek Tess before cooking. Coke spareribs

raw materials: pork spareribs/pork belly 75g, scallion, a small amount of ginger, a large piece of Coca-Cola 25ml, soy sauce, 2 tablespoons soy sauce, 2 tablespoons pepper and 2 rice wine. Appropriate practices: 1. Put pork spareribs in cold water, add cooking wine, and store enough water. 2. Pat the ginger for the bottom (rice cooker), then add the better pork ribs and sprinkle with green onions. 3. Add soy sauce, soy sauce, Coca-Cola and pepper, and steam for 3-5min if you are interested. All right! 4, according to personal hobbies, choose whether it is easy to get angry and fry sugar. Go ahead!