The first course is chicken curry. This home-cooked dish is rich in spices and ingredients, especially after adding curry powder, the taste of chicken is more tender and juicy. Because of its special taste and color, curry chicken can easily attract people's attention and become the protagonist at the dinner table.
The second home-cooked dish is Yunnan fried rice noodles, which always makes people want to eat more. Fried rice noodle is a traditional food in Yunnan, which is delicious and rich in ingredients. You must add a little salt, sugar and soy sauce to wild vegetables such as eggs, onions and shredded pork, so that the fried rice noodles taste better and have endless aftertaste.
The third home-cooked dish is sour soup fish. Sour soup fish with perfect combination of sour taste, spicy taste and umami taste is also one of Dali's special dishes. Sour fish soup tastes delicious, with a little sour and spicy, and the fish is tender and delicate, with crispy green bamboo shoots, bean sprouts and other vegetables. Every bite is sweet.
In a word, Dali's home cooking is made of high-quality raw materials, traditional frying methods and various seasonings. It tastes delicious and is deeply loved by tourists and locals. Whether it is curry chicken, Yunnan fried rice noodles or fish in sour soup, they are all classic foods with endless aftertaste, and I believe they will definitely leave a deep impression on your taste buds.