How to make pumpkin steamed cake, which is simpler and more nutritious than steamed buns?
Special food is born out of love. This saying is so true.
My husband is from the Northeast and loves pasta, but I am a northerner who has grown up eating rice. In order for him to eat well over the years, I basically know how to make all kinds of northern pasta. This is my second attempt to make this cake.
After it was ready, I couldn't wait to cut a small piece for him to taste. He only said one thing.
Can’t find a problem, delicious!
Come and take a look too!
Food: 300 grams of flour, 300 grams of winter melon, 30 grams of white sugar, 4 grams of yeast, 1 egg, 1 small package of dates. Production steps: Peel the pumpkin, slice it and cook, and use a wall breaker to make carrot puree.
Put in a slightly larger pot.
The first step is to add a little warm water to melt the yeast, pour it into a basin, add one egg, 4 grams of yeast, 1 egg, and 1 small package of dates. Production steps: Peel the pumpkin, slice it and cook it, and use a wall breaking machine to break it.
Into carrot puree.
Put in a slightly larger pot.
Mix 30 grams of white sugar.
Add flour.
(It is best to sift the flour, the taste will be better) Use a silicone spatula to mix the flour and carrot puree until it becomes sticky.
It doesn't need to be too dry, and it doesn't need to be too wet. Just mix the flour enough to stick together.
In the second step, brush the inner cavity of the grinding tool with a layer of oil, pour in the mixed batter, dip your hands in water, smooth the surface of the batter, and add jujubes (cut jujubes in advance with a knife for later use).
After fermenting for thirty minutes, it will be about 1.5 to 2 times its original size.
Bring the water in the pot to a boil, steam it for 25 minutes, turn off the heat and simmer for another 3 minutes.
Let cool, then peel off and slice to enjoy.
Frequently Asked Questions: There is no grinding tool, so you can use a larger bowl.
When removing the mold, if you don't have more professional special tools, you can use a chopstick to turn it around the grinding tool.
Turn it over and it comes out.
Be sure to let it cool before taking off the film.