But what kind of snacks are beginning to take us to the point of no return? Then let's explore with Bian Xiao. What kind of spicy strips does our love for spicy strips come from? Bian Xiao's favorite spicy strip is a dime of spicy chicken tendon! Bian Xiao's love for spicy strips stems from the taste of spicy chicken ribs. A dime is really hard to forget.
I don't know what kind of instant noodles my love for instant noodles originated from. The earliest instant noodles discovered by Bian Xiao were Jia Yimai and Liu Dingmu. These two kinds of instant noodles were very popular at that time. At that time, there was no well-off family, and bread with one wheat had a strong wheat flavor. The instant noodles that many people have just come into contact with are Jiayimai.
The ancestor of ice cream or ice cream snacks belongs to two kinds of ice cream: small pudding and big pudding. Small pudding contains a lot of cream and is small in size. A big pudding is a big pudding with less cream. Both kinds of ice cream are 50 cents each. When I was a child, I put one in my mouth in summer, and that feeling paved the way for us to eat directly!
Having said that, I have to talk about how we fell in love with barbecue when we were young. You must have eaten kebabs. The first kebab I ate when I was a child must be a small kebab of one yuan, three yuan and five yuan. That kebab is made of meat from sheep's tail. At that time, it tasted delicious, and Bian Xiao became a gourmet because of this delicacy. I don't know why everyone is on the road of no return.
Where can I eat more authentic Beijing specialties and snacks?
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