1. Spanish mackerel dumplings

Spanish mackerel dumplings are made from fresh Spanish mackerel, with appropriate amount of pork belly stuffing and leeks, and some people add milk to increase the delicacy of Spanish mackerel.

2. Pork ribs stuffed bun

Pork ribs stuffed bun is a famous traditional snack in Longkou. The main ingredients are pork ribs, flour, yeast, warm water and sugar, and the auxiliary materials are onion, ginger, salt, monosodium glutamate and sesame oil.

3. Longkou vermicelli

Longkou vermicelli, a specialty of Yantai City, Shandong Province, is a symbol product of chinese national geography. In the late Ming and early Qing dynasties, Zhaoyuan people created a new skill of making mung bean fans. Due to the geographical environment and climatic advantages, Zhaoyuan vermicelli is famous for its "uniform silk strips, flexible texture, smooth and transparent".

in p>186, Zhaoyuan fans began to collect and distribute in Longkou Port for shipment. In order to distinguish them from fans in other areas of Yantai, the packaging was marked with the words "Longkou fans" and "Zhaoyuan basic place", which was called "Longkou fans".

4. Huangxian Changba pear

Huangxian Changba pear is native to Longkou City, Shandong Province. It has been cultivated for more than 27 years, mainly in the southern hills of Longkou City.

5. Longkou prawn

Longkou prawn is big, fleshy and delicious, and it is one of the precious dishes at the banquet. During the shrimp fishing season, the sailboats in Longkou Harbor are like clouds, and the sound of the machine is rumbling around the clock, so shrimp has become one of the important products of Longkou's foreign trade export.

6. Longkou Grapes

Longkou grapes are mostly planted on sandy beaches in Longkou City, Shandong Province. Because of the loose soil layer, suitable moisture, large temperature difference between day and night, long sunshine time and humid air, Longkou grape has high sugar content, large particles and unique taste, which is not only the top grade of brewing wine, but also delicious at fruit table.