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How to make banana pie with air fryer?
The method of making banana pie with air fryer is as follows:

Ingredients: hand-grabbed cake crust, banana, eggs.

Specific steps:

1. Prepare 1 cake crust, break the eggs, peel the cooked bananas and cut them into small pieces.

2. Cut the hand-held cake into 4 portions, and put a little diced banana at the tip of each portion.

3. Fold the sharp corners inward and fold the sides inward.

4. Fold into a small rectangle.

5. Press out the lace at both ends with a fork, and obliquely cut 2 knives with a knife. A green embryo of banana pie is ready, and a cake crust can make 4 pieces in total. Banana heating at high temperature will lead to Explosicum, so cutting two holes is not only beautiful, but also can dissipate heat.

6. Put the banana pie into the frying basket of the air fryer.

7. Gently push the frying basket into the air fryer. You can use your own "French fries" program or set it yourself, 180 degrees 10 minutes or so.

8. Then brush the egg mixture and bake at 180 degrees for two or three minutes.