Shanxi is rich in natural products and has a beautiful environment. Do you know what the specialties here are?

Then come with me to learn about this famous specialty of Pingshun County, Changzhi, Shanxi!

Let’s take a look at the specialties of Pingshun County that are suitable for taking away!

1. Famous specialties of Pingshun County, Changzhi, Shanxi: Pingshun Lu Codonopsis Codonopsis Codonopsis is a very valuable tonic, which is very nutritious when soaked in wine or stewed in soup.

What I want to introduce here is the Pingshun Lu Codonopsis pilosula, which is a well-known specialty here. The natural environment, fertile soil, and abundant water sources here are an excellent growing environment for this Codonopsis pilosula.

It is slender and long, has a pure taste, is mainly slightly yellow in color, and has health effects such as nourishing blood, nourishing blood, and replenishing qi. It is a very good health product.

2. A famous specialty of Pingshun County, Changzhi, Shanxi: Pingshun Dahongpao Zanthoxylum bungeanum. Zanthoxylum bungeanum mainly plays a seasoning role in our lives. In fact, it also has many functions that everyone may not know yet.

So here I will introduce the Pingshun Dahongpao Zanthoxylum bungeanum. It is a well-known specialty of Pingshun County. It has plump grains and bright color. It is the best variety among Zanthoxylum bungeanum. Zanthoxylum bungeanum itself has the functions of repelling cold, nourishing the stomach, relieving pain and reducing inflammation.

role, it is deeply favored by consumers in the market.

3. Famous specialties of Pingshun County, Changzhi, Shanxi: Pingshun mustard shreds Pingshun mustard shreds are a local specialty. The pictures shown here are prepared and can be eaten directly.

In fact, it is also a processed product. It is made from a unique local vegetable and has been processed many times. It is easy to store, has a long shelf life, and is very simple to eat. It has a fresh and fragrant taste, good taste, beautiful color, and is

full of nutrition.

4. Famous specialties of Pingshun County, Changzhi, Shanxi: Changzhi Tofu. Tofu is a commonly eaten food with a delicate texture and very fresh texture.

What I want to introduce next is the Changzhi tofu. This kind of tofu is made from the best local soybeans and clear, nutritious spring water. When it comes out of the pot, it is steaming and rich.

The strong bean flavor is particularly authentic.