Main ingredients: 450g of meat filling, 2 eggplants, 2 pcs of auxiliary ingredients, appropriate amount of oil, appropriate amount of salt, appropriate amount of sesame oil, a small amount of cabbage, half a pepper, appropriate amount of pepper. Steps 1. Make the dough, add water to the noodles, add an egg, and stir into a batter. 2. I will remember this after I have mixed it.

Take the cabbage and meat filling, add appropriate amount of salt, pepper powder, oil, soy sauce 3. Cut the eggplant into slices.