When traveling to Yantai, of course you can’t miss the local delicacies. Let’s follow Fei me to explore the stores and taste the Yantai-style delicacies!

Tai Fung Fried Chicken Tai Fung Fried Chicken is a time-honored restaurant. No matter what time of day you come, there is always a long queue. When you walk to the street, you can smell the crispy aroma of fried chicken. Every bite is delicious.

It is full of happiness.

Address: Next to the intersection of South Street and Side Street (near Side Street) Youli Casserole in Suocheng. When eating casserole in Yantai, the first choice is definitely Youli. The most common order for repeat customers of this store is the double-combination casserole with meatballs and elbows.

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Another indispensable thing is the sesame paste here. Youli’s sesame paste is one of the live signatures here. The special sesame seeds are fried by the store themselves, which is fragrant but not greasy.

Address: 100 meters south of Beihe Street Market, Zhifu District (formerly "Graphite Tu Restaurant") Xiangfu Pork Dumplings Xiangfu Pork Dumplings can be called the big brother in the dumpling world in Yantai. The store's large stuffed mackerel dumplings and

The vegetarian shrimp dumplings were also selected as "Yantai Famous Snacks" by the Yantai Culinary Association. The dumplings in the store are full of fillings, and one dumpling can weigh 2 pounds and 3 taels.

Head office address: Fulali Street, Zhifu District, Yantai (near the west gate of Overseas Chinese Primary School). The niche is more outstanding. Welcome to follow feekr Travel to get more fresh travel information!

Tai Feng Fried Chicken is garbage. The must-try food in Yantai is in the store. Let’s go to Yantai to explore the store together.

1. Penglai noodles Penglai noodles are a local traditional food in Penglai District, Yantai City, Shandong Province. Penglai noodles are a flavored pasta developed on the basis of Fushan Ramen.

Recommended restaurants: Jianxing Hotel Penglai Noodles, Xiaoyoutian Penglai Noodles, etc.

2. Yantai Braised Zi Yantai Braised Zi is a traditional snack in Yantai City, Shandong Province and belongs to Shandong cuisine.

Recommended restaurants: Hongyu Seafood Restaurant, Mongkok Fishing Village (Huanshan Road Branch), etc.

3. Chives and sea sausage. Fried sea sausage with chives is a famous seafood dish in Jiaodong.

Recommended restaurants: Haoran Fisherman’s Seafood, Haisheng Restaurant, etc.

4. Salted fish pancakes Salted fish pancakes are a characteristic traditional snack along the northern coast. They belong to Dalian cuisine in the Jiaodong group of Shandong cuisine.

Recommended restaurants: Old Captain Seafood Restaurant, Mozhikou Specialty Restaurant, etc.

5. Bayu dumplings Bayu dumplings are a traditional famous dish in Jiaodong area of ??Shandong Province and belong to Shandong cuisine.

Recommended restaurants: Xile Restaurant (Erma Road Branch), Sanheyuan Dumpling Restaurant (Erma Road Branch), etc.

6. Sea cucumber roasted with green onions. Sea cucumbers roasted with green onions is a famous famous dish in Jiaodong area of ??Shandong Province (referring to Yantai, Qingdao and other places). It belongs to Shandong cuisine. This dish is also one of the top ten famous special dishes in Qingdao.

Recommended restaurants: Wanshenghe Restaurant (Century Huafu Branch), Jinyue.Xinxihui, etc.

7. Fushan Ramen Fushan Ramen is a traditional delicacy in Fushan District, Yantai City, Shandong Province. It belongs to Shandong cuisine. This dish has a history of two to three hundred years and is known as one of the four major noodles in China.

Recommended restaurants: Wenxianglai Fushan Ramen, Quanjia Auntie Noodle House (Fushan flagship store), etc.

8. Seafood pimple soup Seafood pimple soup is one of Qingdao’s special snacks.

Recommended restaurants: Fuji pimple soup, seafood home cooking, etc.

Tieji Ramen, Lotte Ramen, Laoyu Ramen, and Bangbang Ramen have become the four major ramen in Yantai. By the way, Tai Feng is very popular, but the problem is that it is not delicious. Why do you line up every day? This is the problem.

The chicken has been sold to many franchise stores. In fact, the taste is not good and it is expensive.

Far worse than Maidejia. Yantai's real time-honored brand Dongsheng Grout Bao (opened in 1972 to this day) is packed with people every day.

Although Yantai is the birthplace of traditional Shandong cuisine, there are not many real delicacies!

The reason is very simple. In the past, Shandong cuisine focused on soup, and most of the dishes were very complicated.

Suitable for banquets and banquets!

I personally recommend a few good stores!

1Xile Restaurant.

It’s a time-honored restaurant and the home-cooked dishes are very good!

2 Penglai Chun.

It should be the oldest time-honored brand. You can try the nine-turn large intestine and sea cucumber!

3 Aunt Fukuyama Quan.