Anqing, a city in Anhui Province, China, is rich in food culture, among which noodles are one of Anqing's special foods. The following are some popular noodles in Anqing:

1. Wangya noodle: Wangya noodle is a special noodle in Yingjiang District of Anqing City, which is famous for its unique production technology and rich taste. Wang Ya noodles are handmade noodles with stewed beef, eggs, tofu skin and other ingredients, which are delicious.

2. Jiangji Beef Noodles: Jiangji Beef Noodles is a well-known noodle shop in Daguan District, Anqing City, which is famous for its beef noodles and braised beef noodles. Jiangji beef noodles use traditional hot water cooking technology, the noodles are strong and the beef is delicious.

3. Mom fried noodles: Mom fried noodles is a special noodle shop in Yixiu District, Anqing City, which is famous for its fried noodles and covered noodles. Mom's fried noodles are handmade noodles, and ingredients such as pepper, bean sprouts and eggs are added during frying, which is spicy and delicious.

4. Brother noodle restaurant: Brother noodle restaurant is a well-known noodle shop in Huaining County, Anqing City, which is famous for its special noodles and soup. Brother noodle restaurant adopts traditional hot water cooking technology, which makes noodles strong and soup delicious.

The above are some popular noodle shops in Anqing. Visitors can choose their own noodles according to their own preferences.