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Hangzhou gourmet small yellow croaker
Seafood is loved by many people, among which small yellow croaker is an indispensable food in seafood, but why does the sting of small yellow croaker kill people?

A few days ago, Mr. Zhao of Hangzhou was stabbed while cleaning small yellow croaker. Finally, my hand was swollen, and I went to the hospital and entered the intensive care unit. This is all because of the freshness of small yellow croaker. Why is it fatal? ?

Whether the hand will be infected by fishbone depends on the depth of fishbone sticking to the hand, whether to take immediate treatment measures and the different healing ability of the hand.

First, if the self-healing ability is strong and the fishbone is shallow in your hand, take it out in time, thoroughly debride and disinfect the wound, and wrap it with sterile gauze. In this case, the hand wound can heal quickly without infection.

Second, if accompanied by diabetes, poor self-healing ability, deep hand puncture and local active bleeding, and local debridement and disinfection are not carried out in time, it will cause a large number of bacterial residues in hand wounds, which will cause more serious infection symptoms in the wounds. Some patients may even have serious complications such as finger suppurative inflammation, which requires timely abscess incision and drainage. ?

Because of insufficient immunity, the wound was not treated in time after the scratch, which led to inflammation and physical discomfort.

At the same time, we should pay attention to some problems when buying fish. Don't buy it if the fish's eyes are turbid and the fish's gills are gloomy. Now kill the live fish and put it before eating. The quality of freshly slaughtered fish is not the best, because fish will have it? Acid discharge? The process needs to be left for a while to be more delicious. Small fish such as grass carp and silver carp should be refrigerated immediately and cooked after 2 hours; Big fish need to be refrigerated for more than 2 hours. And the price is too low to buy. The price is ridiculously low, and the source, quality and safety of fish should be considered. Eating spoiled fish will bring great health risks.

When we are accidentally stabbed by fish, we should treat it in time, and be careful with the fishbone when eating, so as not to stab our throat! ! !