what kind of city is Bangladesh in southeast Asia?
Bangladesh is a South Asian country, located in the north of the Bay of Bengal. A small part of the southeast mountainous area is adjacent to Myanmar, and India is adjacent to the east, west and north. There are also many enclaves on the northern border, covering an area of 1.47571 square kilometers. Bengali is one of the ancient peoples in the South Asian subcontinent, and the first residents in Bangladesh are Asian and Australian. In 1757, Bangladesh was reduced to a province of British India. After partition of india in 1947, it belonged to Pakistan and was called East Pakistan. In 1971, he got rid of Pakistan and was alone. What food does Bangladesh in Southeast Asia eat?
① Pay attention to the color, flavor and variety of dishes.
② Generally, the taste is not salty, but spicy.
③ The main meal is white rice, and I also like to eat sweet snacks.
④ Non-staple food
Love to eat beef, beef, fish, chicken, duck and eggs; Vegetables like peppers, potatoes, lentils, cucumbers, tomatoes, etc. Condiments like curry, white pepper, tomato sauce, sugar, chicken essence and so on.
⑤ the cooking method loves dishes made by cooking methods such as rinsing, stewing, frying and frying.
⑥ Chinese restaurants love China's Sichuan cuisine and Sichuan cuisine.
⑦ recipes
I appreciate the assorted platters, Beijing candidates, crispy chicken, fried bream, rapeseed balls with chicken oil, curry beef and mutton, hand-grabbed mutton, fried meat with green peppers, south fried meatballs and fresh almonds with milk.
⑧ Shuijiu likes to drink green tea and freshly ground coffee, as well as pure water, orange juice and other tea drinks.
9 fresh fruits like oranges, tangerines, oranges, banana apples, jackfruit, green awns, cantaloupes, melons, etc. Nuts like walnut meat, sweet almonds, peanuts and so on. Curry is not only in the staple food, but also in Bangladeshi drinks and desserts. Vegetable curry
curry crab
The local specialties of Bangladesh are mainly beef fish and other bird meat products, which are usually cooked by frying, roasting or grilling, accompanied by various flavors of spicy juice and vegetables, and have a rich and delicious taste.
Curry fish
As the largest delta region in the world, there are many kinds of fish blooming in more than 251 freshwater rivers in Bangladesh. After all, it is the estuary and the bay. Aquatic products and seafood are regular customers on the table. It is said that there are nearly 51 kinds of household practices of fish.