Looking back at the history of Laosha Lane, as early as A.D. 1 176, and in the third year of Koharu's reign in the Southern Song Dynasty, the Mu family lived here, known as Mu Jiachuan. Because the old city has fertile soil, lush crops and a wide variety of fruits, its back is Longshan and its front is Xiangjiang River, and its geographical location is very important. Yang Yi, the chieftain of Yangjiadi 12 generation, moved here, built a government office and built a defense, creating the history of the old city. After the thirteenth Yang charm succeeded to the throne, he developed production, built bridges and roads, recruited talents and built markets. In AD 1382, in the fifteenth year of Ming Hongwu, the Nine Lions Landscape with three streets and six lanes was built: Oak Street, Liu Yang Street and Chaotian Street; Laosha Lane, Goutou Lane, Shangjia Lane, Hejia Lane, Yao Jia Lane and Dingjia Lane; A joke about the lack of a lion in the Tusi yamen, temples and Jade Emperor Temple in the old city. Throughout the ages, the old town of Zunyi has been a place for agricultural trade and trading, and its tributes to the imperial court include: bamboo, tiger skin, cinnabar, medicinal materials, tea, rice, bronze drums and so on. 1935, the ancient city of Zunyi, a moment in 800 years, the legendary swordsman changed history and China.
If Laoshaxiang, the first of the six lanes, used to be carefree, just like an ink landscape dotted in the old city, then today's Laoshaxiang is a beautiful collection of food culture in the old city? Fine brushwork flowers and birds? The food street is mouth watering.
Dredging lanes during the day can make people relaxed. You can choose her food while watching her style. Stepping on the ground inlaid with small rectangular stones, I feel that she is resting; In the rows of shops, you can see shopkeepers who are not in a hurry to sort out the ingredients; Occasionally, neighbors who visit each other and talk and laugh tell the joy of satisfaction; Shops that are only open for 24 hours are still repeating their single-person actions in an orderly manner. There is only one special restaurant in Laoshaxiang besides snacks? Locals? She is a low-rise private old house on the second floor. There is no doubt that she is blessed. You can stay here. Locals? Choose a window near the alley and sit down, watching the endless stream of people in the alley, imagining? Imperial doctor Xilaile? Eat? Lion head? Comfortable. Of course, you can also invite some friends, order some special dishes and get drunk.
In winter, when the lights are on, people go home early. At night, the old city is as quiet as a respected elder. Against the background of silver hair and sparse autumn eyes, the deep eyes on his face are kind and elegant, as if he stretched out a warm arm and cared for generations of Zunyi people. On such a quiet night, walking into Laosha Lane is another scene where ancient times and reality blend and overlap: the entrance of the lane is covered with an antique coat of carving dragons and painting phoenixes, welcoming men and women wearing the latest fashion. It is like the superposition of a set of black and white films and color images, and the faintly visible colors gradually become strong from shallow to deep.
Looking for delicious food, walk along the entrance of Shayu Lane. Strange meal? There, waving flags and shouting, various colors of clean vegetables, cooked egg rolls, dried marinated beans, kelp, potatoes, sausages and so on are dazzling, waiting for diners. The way to eat is to cook the selected dishes in marinade and dip them in Chili water to send meals. ? Strange meal? The smell of marinated soup attracts diners who want to eat enough and eat less oil, which is often their best choice.
You haven't had time to think, famous snack? Small second ring pork leg meat powder? Will quickly open your eyes. Every day, a pig is cut open in public in the shop. Visible and tangible scenery, open 24 hours a day, always full, and even queuing is a gimmick to attract diners. However, what about the greedy people in the neighborhood? Eggs and potatoes? Let you look around. Small potatoes skillfully made by merchants have become the favorite of young people. Before you came to your senses, it smelled like beans? Zunyi tofu pudding noodle? She teased your taste buds in front. Her delicious cooking skills of dipping oil pepper, diced meat, peanuts and coriander in water and water, as well as the embellishment of tofu and soybean milk will make you despair. Is it over there? Huang Wu mutton powder? I often wave to you there, too. The same 24-hour business, the original soup made of mutton bones and attractive mutton slices, mixed with powder and refreshing, will make you drool instantly under the seasoning of coriander, and it is difficult to control yourself. What to eat? This has become a difficult problem for you to choose.
There are Ningbo Tangyuan, beef powder, big cross rice skin, casserole powder, steamed buns and so on. So, you can only use doggerel to express:
There is no sand in the fishing field.
Banquets and snacks;
The imperial concubine crossed the food aisle,
Choose carefully and find one.
Since her arrival, she has always been such an old sand lane, embedded in the prominent geographical position of Zunyi Old Town, adhering to Zunyi's humanistic heritage, keeping up with the pace of the times, providing unique food, exuding the charm of food culture and welcoming visitors from all directions with a smile. ......
Author: Yao Xiaohong
Official account of WeChat: Oriental Prose Magazine
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