In addition, India also has a eating habit, that is, it likes to grab food by hand. Indians eat with their right hand, because their left hand is used to go to the toilet, which sounds elegant, but it is still unsanitary to think about it. However, this eating habit is not only due to poverty, but also related to local religious beliefs. In bos frontalis, it is a sacred animal, and Muslims don't eat pork, and Hindus don't eat beef, so chicken is a common meat dish, and of course there will be many people with quality. Indian cuisine is divided into two major cuisines, namely Southern Cuisine and Northern Cuisine. Baked cakes are the main food in the north, and rice is the main food in the south. The taste in the north is lighter and less greasy than that in the south, while the taste in the south is spicy and heavy.
I have to say that there is a big gap between Indian food and our country's diet. For example, China people like chicken feet, but Indians don't. They will proudly think that we Indians only eat chicken breasts and chicken feet are just rubbish we throw away. Because India is a country deeply influenced by religion, it makes them particularly picky about what they eat. Some upper-class people in Indian society are so demanding of food that they don't even eat onions, the most commonly used food in India. They only eat mutton instead of intestines, shrimp instead of octopus and so on. Speaking of picky eaters, it is a very popular culture in India, which may be influenced by the upper class of society, so some Indians will be very picky when eating in restaurants, no matter what class.
Of course, there are many Indian cuisines, just like ——Tully, the most traditional set meal, which is similar to Korean cuisine, because in a round plate, each small plate is filled with Indian specialties. By the way, if you are afraid of falling into the pit of heavy eating in India, then this can't be wrong!