It's just cold, and it smells like bean jelly and tofu. There are some on Taobao. You can buy materials and make them yourself. Convenient Cao Xian, also known as Cao Xian, Xiancao. , which first appeared in China Institute of Medicinal Plants, contains a variety of trace elements beneficial to human body. According to Compendium of Materia Medica, Cao Xian is mild in nature, nonflammable, astringent in taste, sweet and cold, and has the effects of relieving summer-heat, quenching thirst, clearing away lung heat and resolving phlegm, promoting diuresis, clearing heat and detoxifying. It can treat heatstroke, thirst, hypertension, muscle and joint pain, and is a crop with medical characteristics. Among the components contained in Cao Xian, analogues can inhibit the growth of cancer cells and lower blood pressure; Has that function of enhancing and improve the immune function of the body; The essence has the functions of sedation, cooling, detoxification and diuresis, inhibition of free radical formation, anti-aging and anti-cancer; Vitamins can regulate and enhance physiological functions. Therefore, it is called Cao Xian, which is the grass specially given by the immortals, so it is called Cao Xian! In the early years, our ancestors crossed the ocean to reclaim wasteland and expand rocks in Taiwan Province. At that time, life was hard and the climate was very hot ... We found plants in Cao Xian in our working environment, so we remembered that there were such plants in our hometown, so we pulled up Cao Xian, dried it, boiled it into soup, and added chicken and ribs. After eating it, it is really a sacred food and drink for human beings, so it has been circulated in Taiwan Province Province for hundreds of years. It is said that Cao Xian is the most famous Cao Xiangan of Jiuhua Mountain in Miaoli County. Decades ago, people ate Cao Xian, mainly by cutting it into small cubes, and then simply adding sugar water and crushed ice. Although there are hot drinks, I think it's best to eat them frozen. With sugar-stained lentils and black pearls with elastic teeth, it is cool and quiet. However, this food should not be eaten by pregnant women. Xiancao Ice is the darling of cold food in summer, and Xiancao is a charming guest of winter dessert and one of the famous snacks in Taiwan Province Province. It can be both a drink and a food. It not only has unique flavor and pure taste, but also has the reputation of "natural jelly". It can clear away heat, detoxify and beauty beauty, and is a green and healthy drink suitable for all ages. After careful research by food experts in Taiwan Province Province, the production time of Cao Xian was greatly shortened, and seasonings such as peanuts, adzuki beans, red beans, mung beans, konjac and coconut were added, which made it delicious, changed the tradition that people only ate it in summer and became a hot commodity in winter. With the improvement of people's living standards, people's requirements for food are getting higher and higher. Taiwan Province flavor and pure natural food-"Diancao in Taiwan Province Province" is one of the top-grade snacks that people prefer.