what's delicious in Nujiang Liuku?

The Sixth Library of Nujiang River is located in Nujiang Lisu Autonomous Prefecture, Yunnan Province, with a special geographical position, rich national culture and good natural conditions, so the local cuisine is unique. The first thing to introduce is the ham of Nujiang Liuku, which is a local traditional specialty. The pork is specially smoked and tastes delicious. On the dining table, there are potato chicken, bamboo shoot chicken and other farm dishes, as well as fish in sour soup with unique ethnic characteristics. This dish is made by cooking fish fillets in sour soup, which tastes fresh, sour and delicious, and is very suitable for summer tasting.

In addition to the local specialties, there are many delicious foods worth trying in Nujiang Liuku. For example, mala Tang with rich Sichuan flavor can be said to be the favorite choice of spicy girls; There are also delicious instant noodles such as tofu pudding rice and ribs rice, which are affordable and delicious and are the favorite of many young people. In addition, you can also taste many green and healthy specialties in Liuku, Nujiang, such as wild mushroom chafing dish, hot and sour potato powder and other creative dishes. On the whole, the food in Nujiang Liuku is rich in variety and everything is available, which makes people have an appetite.

In a word, the Six Reservoirs of Nujiang River are not only beautiful in scenery and unique in folk culture, but also attractive in special cuisine, which is worth tasting by gourmets from China and all over the world. Such a wonderful taste journey will surely make you linger.