Preparation materials: chicken wings, soy sauce, oyster sauce, ginger, cooking wine and salt.

First, the chicken wings are soaked in cold water for five or six minutes, washed and scratched on both sides.

Step 2: Pour a proper amount of cooking wine, salt, soy sauce and shredded ginger into a dish and shake well.

Step 3, spread sauce on both sides of the chicken wings with a knife and let it stand and marinate for 30 minutes.

Fourth, put the tray in the microwave oven for 8 minutes, and it will stop automatically.

5. Take out the grill, brush the chicken wings taken out in the fourth step with oil and arrange them neatly on the grill.

Put six grills in the microwave oven and a plate at the bottom to hold oil. Select the roast chicken button this time, and the display will take 36 minutes.

Seven, after the time is up, take it out to eat.