1. Sweet potato cake, material: two sweet potatoes, two eggs and a certain amount of sugar. Wash the sweet potatoes, cut them in half, because they are so easy to cook, and then steam them in a pressure cooker, which usually takes 1-15 minutes to cook. Then smash the steamed sweet potatoes with a shovel, put in the prepared sugar, and see your own taste. If you like sweet, you can eat them. After it is done, knead it into the shape of a meatball, then gently flatten it, and finally put it in an oil pan and fry it until both sides are golden yellow.

2, snowballing usury, materials: 3g glutinous rice flour, 75g raw flour (corn starch), 8g honey, 5g salad oil, 5ml water. Mix all the ingredients into yogurt-like paste, put them in a microwave bowl, and choose high fire for 1 minutes. Take it out every 2 minutes and stir it with chopsticks. The more the dough is stirred, the stronger the viscosity is. Take it out after 1 minutes, put it in a fresh-keeping bag after it is not hot, and roll it. In this way, a home-made snowball will be fine.

3. Jasper cabbage rolls, prepared materials: 6 Chinese cabbage leaves, 1 carrot, 1 yellow pepper and 1 spinach. The condiments needed are: 5ML of white vinegar, 5g of sugar, proper amount of salt and 3ml of sesame oil. Its practice is also very simple. Let's talk about the first step: after the materials are washed, the carrots are peeled and shredded, and the yellow peppers are shredded. Boil the water and blanch the cabbage leaves, shredded carrots and spinach respectively. Spread out a cabbage leaf, put some shredded carrots, shredded spinach and shredded yellow peppers, and roll them up. Step 4: Cut into small pieces of 3~4cm and pour with sauce. In this way, a delicious jasper cabbage roll was made.