Ingredients: 4 eggs
Seasoning: salt and chicken essence.
1, 4 egg powder.
2. Cut the onion leaves into chopped green onion.
3. Mix the eggs with chopped green onion and add some salt and chicken essence to taste.
4. Add a proper amount of oil to the non-stick pan and heat it. Add the egg liquid and fry it on low heat.
5. Gently flip the edge with a shovel. If it turns golden yellow, you can turn it over.
6. finished product.