China on the Tip of the Tongue is undoubtedly the most successful and influential food program in China. Suddenly, the tip of the tongue became a very popular word. Through many aspects of China cuisine, we can not only show the etiquette and moral culture brought by food to people's lives in China, but also learn more about the exquisite and long history of China's food culture. From the perspective of an ordinary family figure, we can understand the preparation process of each food, and the picture is exquisite and excellent, which makes the audience full of appetite. ?
"little seafood" was shot by the original crew of "China on the Tip of the Tongue", but this time, the perspective focused on seafood, mainly in coastal cities. Little seafood mainly tells people's recorded stories at sea, and tells the story of seafood and people from the perspective of obtaining, cooking and enjoying seafood. Similar to the narrative technique of China on the Tip of the Tongue. ?
"Familiar Taste" feels that no matter whether the program really needs effect or not, everyone is very serious. That kind of affection for relatives, friends and teachers, even if the present society is not absolutely pure, will have true feelings in it.