Ingredients: 110 grams of rice flour, 110 grams of wheat flour Accessories: 2 grams of yeast (dry), 2 grams of baking powder Seasoning: appropriate amount of salad oil, 180 grams of water, 22 grams of white sugar Steps: 1. Add flour to rice flour 2. Pour in water,

Sugar, yeast and baking powder, (choose aluminum-free baking powder) 3. Stir evenly 4. Oil the mold in advance 5. Pour the batter 6. Wake up until there are many bubbles on the surface and rise some 7. Steam for another 20

Just about minutes