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What are the delicious foods in Cixi? What are the specialties of Cixi?

Are you interested in learning about the food in Cixi? In fact, Cixi is very suitable to visit during the Chinese New Year, because during the Spring Festival you will feel the full flavor of the New Year. Here are the relevant food recommendations about Cixi. You can take a closer look.

Neighborhood snacks 1. Soy sauce wontons Address: No. 7, Yiting Community, Zhouxiang Town, Cixi City (about 400 meters east of Jingzhong Branch of Cixi Rural Cooperative Bank) This wonton restaurant does not have an obvious signboard, but the heat of this street is

Here, put a spoonful of lard, pour some soy sauce, and sprinkle some chopped green onion.

Delicious soy sauce wontons came out, and many people took a few bags of raw wontons home to cook after eating in the store.

2. Chenji Xiaolong Address: No. 11, Daxing Road, Cixi City. This has a history of many years.

Their steamed dumplings are simply unbeatable, but you have to queue up. Each dumpling is freshly made, freshly steamed, freshly served, and freshly eaten. A little vinegar will taste better.

3. Mutton Soy Milk Address: No. 93, Shandong Road, Jiaochang, Cixi City (100 meters south of RT-Mart) You may have tasted sweet soy milk and salty soy milk, but you must have never tasted mutton soy milk. It is actually blended with the sauce.

The soy milk that solidified until it was as tender and smooth as "egg custard" was paired with freshly cut mutton cubes, and it tasted pretty good.

4. Jinshan Shengjian Address: No. 164, Jiner Road, Cixi City. This store’s Shengjian can be said to be Cixi’s Internet celebrity Shengjian. This store has been open for 16 years because of its crispy, fragrant and meaty texture.

Delicious and popular.

5. Shaobing Jiangle Dim Sum Store Address: No. 106, Yiting Road, Zhouxiang Town, Cixi City. This store is very clean. The Shaobings in the store have three kinds of fillings, fresh meat, brown sugar, and salt and pepper. Fresh meat has the best sales.

You can eat pork in one bite and it is very juicy.

6. Mutton bone porridge Winter is the best season to eat mutton. Mutton has the effects of nourishing the kidneys and strengthening yang, warming qi and blood, appetizing and strengthening the spleen.

Hundred Bowls of Lamb Bone Porridge Address: No. 276, Kansheng Road, Cixi City. This is one of the earliest Kandun Lamb Bone Porridge restaurants. In the morning, you will feel warm all over after eating a steaming bowl of lamb bone porridge.

Seafood 1. Red paste crab. If you go to Cixi, you must try the red paste crab. The plump orange red paste on the crab shell is very delicious when dipped in vinegar. It is salty and fresh to the bone.

After taking one bite, I still want to continue eating.

2. Pickled Pickled Yellow Croaker Cixi’s pickled pickled pickled vegetables are very good. The local pickled mustard greens are crisp and tender in texture and delicious. The pickled pickled yellow croaker cooked with it has tender fish meat, strong vegetable aroma, and a clean mouth.

, the soup is thick and delicious, very delicious.

It would taste even better if you add fresh winter bamboo shoots.

3. Fish Frozen Meat Every winter, you can always see this dish on the tables of Cixi people. This dish is soaked in the salty and umami flavor of fish, and the soup is rich and fragrant.

This dish is generally not eaten freshly cooked, but is usually eaten frozen. It feels really good to eat it with rice in the morning.

4. Clams Cixi people’s New Year’s Eve dinner is indispensable with clams. When cooking, you must first cover the clams with a wire mesh, put them in boiling water for 8-10 seconds and scoop them up immediately.

Then pour on the sauce mixed with soy sauce, vinegar, ginger, green onions, etc.

When eating, you can feel that the clam meat is tender and smooth, and extremely delicious.