With the gradual improvement of people's living standards in our country, people have become more and more strict with their dietary requirements. Everyone likes to eat some delicious food in their daily life. Therefore, there are also various gourmet restaurants operating in our country. These delicious foods Restaurants have provided many conveniences to our lives and allowed us to eat various delicacies from all over the country. However, with the development of the catering industry, a series of serious problems have gradually emerged, and the safety issues of restaurants have also become a concern for everyone. A point of concern is that 34 people were injured in a restaurant explosion in Miluo, Hunan, which caused the safety of the catering industry to become a hotly discussed event. Below I have compiled some measures for the catering industry to ensure kitchen safety: 1. Regularly check whether the circuit is aging due to With the development of my country's telecommunications industry, circuits are now used in all walks of life across the country, and circuits are also related to our information in our daily lives. However, kitchen circuits in the catering industry are often exposed to smoke and may age. is relatively fast, so in order to avoid safety problems, you must regularly check whether the circuit is aging to ensure the safety of kitchen staff.

2. Check whether the stove is normal every day. As we all know, gas stove explosions cause great harm to us. The explosion in a restaurant in Miluo, Hunan was caused by a gas tank, so we must check it every day when working in the restaurant.

Check whether the stove is working properly to prevent accidents.

3. Install a 4-in-1 gas alarm. As gas becomes more and more harmful to humans in our lives, people have also invented a 4-in-1 gas alarm to detect flammable gases. In order to avoid dangerous leaks of flammable gases in the kitchen

Sexual gas, we can choose to install a 4-in-1 alarm in the kitchen, which can effectively avoid some dangerous accidents and ensure kitchen safety.

Dear readers, the above is my personal opinion on this issue. If you have any thoughts, please leave a message in the comment area and tell me.