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Wang Dashan's Selected Food Book List 1 No.66

Sifferlen? Adria? Beijing Fine Arts Photography Publishing House

[label] Western food recipes and cooking skills

Ferran Adria, the world's top chef and recognized kitchen god, has a 31-group set meal ***93-course menu, including pasta, meat, appetizers, soups and snacks, and a 16-Juck Zhang large-scale step map. Share the detailed cooking steps of each dish one by one.

ferrand? Ferran Adria-the chef of elBulli, who has been rated as the first in the list of The World's 5 Best Restaurant by authoritative restaurants for five years in a row, and The Chef's Home Cooking brings together his years of hard work in the bulldog restaurant.

Every set meal in Chef's Home Cooking includes: appetizer (soup), main course and dessert, and your favorite meat dishes, authentic pasta, hot and cold appetizers, dessert and so on. Of course, readers can also mix and match the existing ingredients in the refrigerator at will according to their own mood. In addition to the design of dishes close to home cooking, in order to make it easy for a small family of two or a family of six to taste these thoughtful foods, he specially rewrote the recipe and marked the amount of ingredients for "2, 6, 2 and 75" to meet different needs.

In addition, in order to make these dishes closer to ordinary people, "Chef's Home Cooking" makes a step-by-step explanation with "one step and one word" which is rare in foreign recipes, and more clearly marks the detailed "meal preparation time and the optimal sequence flow that can be operated at the same time" without wasting any time. Whether it's appetizer, main course or dessert, follow the simple and well-organized method of the chef, so that you can cook daily home-cooked dishes in the shortest time.

excerpts from The Chef's Home Cooking: