What are the famous specialties in Fushan District, Yantai, Shandong Province?

Yantai, Shandong Province may be a well-known place, but many people don't know much about the specialties here. I don't know if you have a habit that if you want to travel to a place, besides doing some raiders, I will also learn about some local specialties. Anyway, I have this habit. Well, without further ado, let's take a look at the famous specialties in Fushan District, Yantai, Shandong Province! Look at the famous specialty products I recommend to you in Fushan District!

1. The famous specialty in Fushan District, Yantai City, Shandong Province: Fushan Big Cherry

Cherry, its exquisite appearance is really lovable. This Fushan cherry is bigger than the cherries in other places, and it has a small stone and a sweet taste. Very popular with consumers, and the nutritional value of cherry itself is also very high, known as the "fruit treasure" in the north! So don't miss this treasure when you come here!

2. A well-known specialty in Fushan District, Yantai, Shandong Province: Baotou Chinese Cabbage in Fushan

Chinese Cabbage is probably the vegetable I eat the most. I have eaten it whether it is boiled or fried. This kind of cabbage is wrapped in a demonstration, with a particularly beautiful shape and a little sweet taste. It is a representative variety of Chinese cabbage. Its stem is small and it doesn't taste old at all. And eating Chinese cabbage often is also very beneficial to the body, so you can beauty beauty and moisten the intestines.

3. Fushan Apple, a well-known specialty in Fushan District, Yantai, Shandong Province

Apple with high nutritional value has become the favorite of most people, and it is rich in some essential elements for human body, so eating it is healthier. Especially for dieters, I strongly recommend this fruit, which is the gospel of dieters. The same is true of this Fushan apple, with beautiful color, thin skin and crisp meat, and overflowing fragrance, which is favored by consumers.

4. A well-known specialty in Fushan District, Yantai, Shandong: Fushan Lamian Noodles

I like Lamian Noodles here best, which is delicious and refreshing, and the cooking method here is also very special. It has no other ingredients in it, but it is divided into many flavors, all of which are soup and Lamian Noodles, with a little chopped green onion, and no other vegetables or other ingredients. This simple bowl of noodles seems more delicious, and it doesn't need it.

5. A well-known specialty in Fushan District, Yantai, Shandong Province: Lotus scallops

This specialty I want to introduce is scallops, which is a very precious ingredient. One of the local favorite dishes is "hibiscus scallops", which is a traditional dish in Fukuyama and has been passed down for many years as a home-cooked dish in big restaurants. It's mainly scallops, steamed with onion and ginger, and then steamed with egg white. It looks like hibiscus coming out of water. Its beautiful appearance and memorable taste make people full of praise for it. If you can't come here to eat, it doesn't matter. You can buy some dried products and eat them yourself. Isn't it more meaningful?