BBQ is an English abbreviation, and its full name is barbecue. Refers to barbecue, roast chicken, grilled fish and other barbecue foods, which originated from the barbecue culture of indigenous people in South America. Nowadays, barbecue has become a popular cooking method all over the world, not only at home, but also in camping and gathering in the wild. In addition, in order to better meet the market demand, many fast food restaurants and restaurants have launched a series of barbecue dishes, which are deeply loved by consumers.

The Inheritance and Development of Barbecue Culture in the World

Barbecue culture has different inheritance and development in different countries and regions, among which the United States, South America and Australia are the most famous. American barbecue styles include Texas style, Southern style and Kansas style. Every region has different tastes and cooking methods. Barbecues in South America are mainly roast beef, especially in Argentina, while in Australia, there is a unique Barbie culture. The barbecue culture in different regions presents different barbecue styles and tastes, so that barbecue lovers can taste different foods from all over the world.

Barbecue has become one of the most popular cooking methods in the world.

With the development of global economy and tourism, barbecue has gradually become one of the most popular cooking methods in the world. Barbecue can not only satisfy people's pursuit of food, but also promote communication between people. In barbecue salons and braised houses, people can enjoy food, share experiences, exchange cultures and enjoy the happiness of life together. At the same time, barbecue can also improve people's physical health and mental health, further promoting the development of global barbecue culture.