6 ways to eat strawberry jam 1. Strawberry mousse It is most suitable to make strawberry jam into mousse, and the method is also very simple. We first put an appropriate amount of strawberry jam into a bowl and pour a small amount of boiled water.

, then add some isinglass, and finally put the cream we have whipped into it, stir these ingredients for a while, and the delicious strawberry mousse is made.

2. Making fillings Many foods can be used to make fillings, of course strawberry jam is no exception, and the pie made with strawberry jam tastes better. When making it, we only need to follow the usual method of making pie, in the early morning

Making it into breakfast for children will also increase their appetite and make them full of energy throughout the day.

3. Use strawberry jam with bread. This is undoubtedly an excellent method, and we only need to spread the purchased strawberry jam evenly on the bread and it can be eaten. Isn’t this method very simple? The taste is also very good.

Very good, very suitable for people who don’t want to make breakfast.

4. Pair it with yogurt. Many people probably don’t know that strawberry jam can be eaten with yogurt. We first refrigerate the purchased strawberry jam for about 3 hours, then add a small amount of yogurt and honey. The amount of honey can be added according to your preference.

, then stir evenly and drink.

5. Strawberry spareribs How to eat strawberry jam? Strawberry spareribs is also a way to make it. We only need to put the processed ribs into a pot and cook on high heat for about 30 minutes. Take it out, heat the oil in the pot and add an appropriate amount of strawberry jam, salt and soy sauce.

Stir-fry for about 2 minutes, put the ribs and MSG into the pot, stir-fry evenly for about 3 minutes, remove from the pot and serve.

6. Rock sugar and strawberry jam porridge. Using strawberry jam to make porridge is not only delicious but also nourishing the stomach. We put the washed rice into a pot and cook it over high heat. After the pot is boiled, add a few pieces of rock sugar, reduce the heat to low and cook, about

Add the strawberry jam in about half an hour, cook over high heat for about 3 minutes, and then it is ready to eat.