Yunnan crossing the bridge rice noodles is a unique local food with a wide variety of flavors, but which flavor is the best? It is generally believed that the original cross-bridge rice noodles are the best.

crossing the bridge rice noodles is characterized by freshness. The main raw materials are chicken, shrimp, egg slices, bean curd skin, vermicelli, etc., and then various ingredients such as ham and fresh shrimp are added. Bean sprouts, cucumbers and other cold dishes are matched ingredients, which not only ensure the fragrance of the taste, but also increase the diversity of nutrition.

The original rice noodle soup is fragrant and mellow, the rice noodle Q is strong, and the ingredients are fresh and delicious, which makes people memorable. Moreover, the original cross-bridge rice noodles do not add pepper, which will not make people get angry, and it is very suitable for eating supper or breakfast.

Of course, other flavors of crossing the bridge rice noodles are also very popular, such as spicy, seafood, sour soup, etc., with diverse tastes and different strengths, attracting many diners to taste them. But if you can only choose one flavor, you should choose the original rice noodles.