What is delicious in Kunming in May? The cuisine in Kunming in May is very diverse. In addition to Yunnan specialties, there are also a variety of local delicacies to choose from.

The first recommendation is Dianchi Fish Hotpot Restaurant.

The delicious Dianchi Fish Hotpot is served here. The fish meat is tender and the soup base is delicious. It is served with a variety of dipping sauces to make the taste even more wonderful.

In addition, the snacks and drinks here are also very rich.

The second recommendation is Achang Polenta Shop, which provides authentic Achang snacks, the most famous of which is polenta.

Polenta is made by grinding fresh corn into powder, then adding water and boiling it until it becomes a thick polenta.

The taste is delicate and smooth in the mouth, and with the addition of chopped green onion and other condiments, it tastes very delicious.

The third recommendation is Xiangzikou Pickled Fish.

The specialty of this restaurant is pickled fish. The fish soup is delicious, the fish meat is tender, the pickled cabbage is refreshing, and the taste is amazing.

In addition, there are many other snacks and special dishes to choose from, including stir-fried bean sprouts, candied haws, millet porridge, and more.

In short, there are a lot of delicious food in Kunming in May. Whether you like spicy or light taste, you can find the food that suits you here.

If you come to Kunming, you might as well try these delicacies, you will definitely be pleasantly surprised.