Nanning specialties: Luo Han Guo, Shatian pomelo, lychee, banana, Guangxi orange, Rongan kumquat, wood pineapple, pineapple, longan, Tianyang mango, hawthorn, mountain grape, Gongcheng persimmon, yellow peel fruit, Guanyang red date, almond,
Kiwi fruit, ginkgo, star anise, fennel oil, shiitake mushrooms, black fungus, Guangxi famous tea, sweet tea, sugar cane and Meihua brand white sugar, Yulin high-quality grain, barley, Donglan glutinous rice, Huanjiang fragrant stems and Jingxi fragrant glutinous rice, cassava, zero
Noodles, Lipu taro, peach and nut powder, Guilin water chestnuts, Yulin and Quanzhou garlic, Nandan croissant peppers, Hengxian kohlrabi, Xilin roasted ginger, honey, Babu red melon seeds, Miaoshan winter bamboo shoots, Tianlin Badu bamboo shoots, tempeh
With yellow skin sauce, canned green beans, Guilin fermented bean curd, Guangxi famous wine, Guangxi animal medicinal wine, gecko, lingonberry, honeysuckle, cinnamon, gallnut, ganoderma lucidum, polygonatum, benzoin, white wood, Amomum villosum, Tianqi, Poria,
Wuzhou locust tea, red beans and acacia beans, bone-setting water and cloud essence, Guilin osmanthus, osmanthus oil, Guangxi clove, castor, litsea cubeba, Gongcheng pungent bamboo, golden camellia, fat cow tree, sisal, ramie, oil
Tung, lemon eucalyptus, camphor, palm, kapok, silver fir and clam, camellia oleifera, jute, rosin, giant oyster, prawn, blue crab, grouper, marine treasures of the Tonkin Gulf, manatees, Quanzhou grass flowers
Fish, Pingguomoliu fish, Bama oil fish, Wuzhou Jiayu, Fuchuan sweet-scented osmanthus fish, giant salamander, Hepu pearl, Xilin Sanzhen, Guangma, Zhongbao cattle and Fuchuan buffalo, Bama fragrant pig and Luchuan pig, Sanhuang chicken and
Xiayan chicken, Guangxi famous monkey, civet, pangolin, Dayaoshan crocodile lizard, Zhuang brocade, Maonan flower bamboo hat, Qinzhou Nixing pottery, Hepu clay pot, Wushi soy sauce and Wushi knife, Longzhou anvil
and kitchen knives, Guilin down and its products, Huanjiang mats, and Hepu Beihai fireworks.
Which ones are they?