In winter, batter is a delicacy we can often eat!
When I was young, every winter, it was troublesome and difficult to prepare meals.
So, grandma made a food that I like to eat: Goo Guo!
At first, I didn’t know what kind of food this was! When I ate it, I realized that it tasted very delicious! In rural areas, flour is fried in oil to make mature noodles, and nuts such as walnuts, peanuts, apricots, etc. are mixed into it and placed in a jar of malted milk. When it is time to eat, all you need is a pair of bowls and chopsticks. Got it!
Scoop a little cooked noodles with a spoon and pour it into the bowl! Then pour in an appropriate amount of water and stir it with chopsticks until it is evenly mixed, then you can drink it! The cooked noodle paste can be used as soup or drank directly, letting the rich taste of cooked noodles penetrate into the entire mouth and esophagus! You can also break a piece of steamed bun into pieces and soak it directly in the cooked batter, which will give you a nice feeling of being oily and oily!
These foods are like an extraterrestrial food in winter! Let us no longer be cold and hungry throughout the winter, and let us see the beautiful scene of the next year's harvest! Looking forward to a better life!