1. Rich in vitamins: foods rich in vitamin C and vitamin A, such as tomatoes and broccoli. Among them, vitamin C can promote the absorption of iron, vitamin A can stimulate the body's immune system, and proper intake of such vitamins can promote the body to maintain a normal state;
2. Rich in iron: Because leukemia patients are prone to anemia, they should eat more foods rich in iron, such as eggs, soybean sprouts, black fungus, animal liver and animal blood, which can play a certain role in enriching blood;
3. Rich in high-quality protein: Eating lean meat, fish, beef and other foods high in protein can supplement enough protein to maintain the body's needs. You can also eat high-energy and nutritious foods such as chocolate, bread and cakes to supplement the energy consumed by the disease. Leukemia is a disease caused by abnormal cloning of hematopoietic stem cells. Because the consumption of leukemia patients is higher than that of normal people, the daily diet of leukemia patients is very important. The recipes suitable for leukemia patients should be rich in vitamins and iron, as well as enough high-quality protein.
Leukemia is mostly caused by genetic and environmental factors, and it is prone to anemia, bleeding, infection and other symptoms in different degrees. Attention should also be paid to avoiding hard and indigestible food in diet. If the patient has symptoms such as nausea, vomiting and diarrhea after chemotherapy, it is recommended to eat less and more meals, and try to eat liquid and digestible food to avoid causing discomfort.
Dear, I hope my answer can help you. I wish you a happy life!