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Special food snacks in Dali, Yunnan-food recommendation

Dali, an ancient historical city, is a place that one can't ignore all one's life. The scenery in Dali is unparalleled, and there will be many local specialties when traveling in Dali. Around the ancient city of Dali, there are many delicious foods that cannot be missed. Yunnan Dali specialty snacks are recommended to everyone.

shredded bait

may be one of the local people's favorite snacks, because shops that eat shredded bait are everywhere in Dali City and the ancient city. What is bait? To put it bluntly, it is actually similar to rice noodles, but it tastes slightly different. The rice noodles are smooth and refreshing, and the bait is flexible and fragrant. Pour the flexible bait on the hot soup and spread a layer of soft beef. Whether it's breakfast or midnight snack, it's refreshing!

bait block

the bait block is made of rice. After the cooked rice is beaten into dough, it can be taken out and rubbed on the chopping board, and then made into the shape of a brick. This is the bait block. If the bait piece is shredded, it is the bait line. The common way to eat bait in street stalls is to roast bait. It's ok to bake and dip it in. Some stalls will also provide various side dishes for guests to roll into bait pieces.

The other is fried bait block, which tastes similar to Ningbo fried rice cake, but personally feels a little tougher than the rice cake.

Baked milk fans

Visitors to Dali will basically eat a very authentic snack. Milk fan is a dairy product originated from Bai nationality. It is the prototype of "milk is sold as a fan" among the eighteen eccentrics in Yunnan. Milk is sliced and then rolled into a fan. Fried or fried and served with sauce. It's crisp and smells like milk. Girls usually take a picture while walking around the ancient city. The price is also cheap, and there is a 2-3 yuan one.

Xizhou Baba

Baba is also a special snack in Dali. According to my sister's understanding, it is actually a kind of scone, which has two flavors: salty and sweet. The most famous is Xizhou Baba. When I chartered a car to tour Xizhou, the driver took my sister into an old alley to buy Xizhou Baba. She is an old woman. One is full, and there is more oil. I suggest you share it with your friends, otherwise you won't have enough stomach to eat the rest.

rice shrimp

I think it's seafood or seafood snacks. Actually, rice is made into rice paste, and then the rice paste is put into cold water through a colander. Because the finished product looks like river shrimp, it is called rice shrimp. Because the roses in Dali are particularly good, locals will add rose sugar to rice shrimp to make it taste like roses, which can cool off the heat in summer.