Enshi is a prefecture-level city in Hubei province, with a 5A-level scenic spot, Enshi Grand Canyon and the title of "Selenium Capital of the World". Have you eaten all these delicious specialties of Enshi? Come and have a look!

1. Zhangguan Co-slag

Zhangguan Co-slag is a special food in Enshi, Hubei Province, which has a long history. In the past, when there was a shortage of food, people ate Co-slag. Zhangguan Co-slag was made of high-quality soybeans and vegetables, which was relatively simple to make, without filtering, squeezing or bittern, so it was also called "lazy tofu". The Co-slag thus made contained protein.

2. Enshi beef

Enshi beef is a special product of Enshi. Enshi beef has a long history. As early as the Spring and Autumn Period, Enshi people had the habit of eating beef again, which often appeared in occasions such as banquets, gifts and ancestor worship. Enshi beef was listed as a symbol product of chinese national geography in 212. The local yellow cattle in Enshi are all bred by stocking, so the yellow beef produced is rose red in color, rich in flavor and rich in nutrition.

3. Badong local bacon

Badong local bacon is a special product in Enshi, Hubei Province. People in Badong, Enshi have the habit of making bacon since ancient times. The way of making bacon in Badong is different from that in other places. When making bacon, Badong people will choose their own pigs, which will be salted after being slaughtered, and finally ignited and smoked with cypress branches and orange peels, so that the bacon made is brown and yellow in color.

4. Enshi sauce-flavored cake

Enshi sauce-flavored cake is a special food in Enshi, Hubei Province, with a long history. It is rumored that it was developed by a monk during the Kangxi period of the Qing Dynasty, and now there are traces of sauce-flavored cakes all over the country. Enshi Maotai-flavor cake mainly uses high-quality flour as the main raw material, and is supplemented with sweet noodle sauce, Pixian bean paste and other seasonings. The sauce-flavor cake made in this way is fragrant, spicy, sweet and crisp, and tastes very delicious.

5. Xuanen Ham

Xuanen Ham is a special product in Enshi, Hubei Province. Xuanen Ham has a long history, which was recorded in writing during Tongzhi period in Qing Dynasty, and was listed as a chinese national geography symbol product in 212. Xuanen ham is mainly made of high-quality pig hind legs as the main raw material, which is made by combining the traditional Chinese ham making technology with the curing technology in Tujia Miao village. The ham made in this way is tender in meat, fresh in smell and rich in flavor.

Enshi, as a place where ethnic minorities live, there must be many delicious specialties. When you visit Enshi, you must also try these delicious specialties.