Liuzhou, a city with a long history and splendid culture, has not only magnificent natural scenery, but also mouth-watering local specialties, waiting for people to explore and taste.

snail powder

When it comes to Liuzhou specialty, the first thing to say is its well-known snail powder. This famous snack has conquered the taste buds of countless diners with its unique odor and rich taste. The soup base of snail powder is fresh and fragrant, with smooth and energetic rice noodles, soft and glutinous snail meat, crisp sour bamboo shoots, fried yuba and other ingredients. After a mouthful, it is full of fragrance, which makes people want to stop.

sour taste in Liuzhou

Liuzhou people love sour taste, which can be seen from their unique sour taste. Sour Shu is a hot and sour dish pickled with fresh fruits or vegetables. It tastes sour and appetizing, and is an indispensable food on the table of Liuzhou people. There are many kinds of acid, such as radish acid, mustard acid, mango acid, pineapple acid and so on, each of which has its own unique flavor.

horse meat rice noodle

horse meat rice noodle is another special snack that cannot be missed in Liuzhou. Horse meat is fresh and tender, delicious, with smooth rice noodles and rich soup base, it has a unique taste. The soup base of horse meat rice noodles is generally made of horse bones, and the soup is clear and full of flavor. The ingredients are also very rich, besides horse meat, there are sour bamboo shoots, peanuts, fried yuba and so on, which makes the taste of this bowl of rice noodles more abundant.

Osmanthus Jelly

The autumn wind is cool, and the sweet-scented osmanthus is fragrant, which is the season when Liuzhou Osmanthus Jelly is listed. Osmanthus Jelly is a traditional cake made of osmanthus fragrans and glutinous rice flour. It tastes soft, waxy and sweet, and osmanthus fragrans smells fragrant. Osmanthus Jelly in Liuzhou has exquisite craftsmanship, delicate and soft cake body, and it melts in the mouth, which makes people memorable.

panax pseudo-ginseng

panax pseudo-ginseng is a health food in Liuzhou, which is made of notoginseng and glutinous rice flour. Panax notoginseng has the effects of promoting blood circulation, removing blood stasis, reducing swelling and relieving pain, while glutinous rice flour has the effects of invigorating qi and nourishing stomach. Panax pseudo-ginseng can be brewed and drunk, and can also be added to dishes, which is delicious and healthy.

In addition to these specialties, there are many other delicious foods worth tasting in Liuzhou, such as raw fish, dried fish powder, fish rot and so on. These delicious foods are not only delicious, but also affordable, which is an indispensable part of Liuzhou people's life. If you are lucky enough to come to Liuzhou, you may wish to taste these local specialties and feel the unique charm of the city.